what we grow

These are the varieties that we currently grow year-round. The majority of our crops are on a 9-14 day harvest cycle. We only use all natural, organic methods from seed to harvest to ensure superior quality.No chemicals, pesticides, or fertilizers... ever. If you have any questions about the varieties we offer or any you don't see listed, feel free to contact us directly at uvalleyfarms@gmail.com

  • Black Oil Sunflower Shoots

  • Green Pea Shoots varieties (Maple, Sugar Snap, Dwarf Grey)

  • Buckwheat greens (also know as Buckwheat "lettuce")

  • Radish varieties (Hong-Vit, Triton, China Rose, Red Arrow, Daikon)

  • Red Garnet Amaranth

  • Micro Salad Mix (Broccoli, Red Cabbage, Arugula, Purple Kohlrabi, Blue Kale)

  • Cilantro

  • Genovese Basil (also known as "Italian" or "sweet" basil)

  • Wheatgrass

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